Worst Cooks in America

Recruits with poor cooking skills go through an eight-week culinary boot camp to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.

Track
0 trackers | Status: Continuing | Airs on Food Network | Sunday 8:00 PM